Our Menu

Fresh avocado on artisan sourdough with perfectly poached eggs

420 cal

Espresso with oat milk and house-made lavender syrup

180 cal

Spinach, mango, banana, and coconut milk blended to perfection

280 cal

Thick açai blend topped with granola, fresh fruit, and honey

480 cal

Quinoa base with eggs, avocado, sweet potato, and kale

360 cal

Rice bowl with chicken, black beans, corn, and chipotle

490 cal

Farro, roasted vegetables, hummus, and tahini-lemon dressing

520 cal

Ceremonial grade matcha whisked with your choice of milk

160 cal

Smooth, slow-steeped cold brew with ultra-low acidity

5 cal

Herb-grilled chicken with romaine, parmesan, and house Caesar dressing

580 cal

Mixed berries, banana, and oat milk blended smooth

210 cal

Everything bagel with cream cheese, smoked salmon, and capers

410 cal

House-blended chai spices with steamed milk

190 cal

Crisp romaine, shaved parmesan, croutons, and house dressing

320 cal

Layered yogurt with house granola, fresh berries, and honey

280 cal

Creamy oats soaked in almond milk with chia and berries

290 cal

Buttery scone with fresh blueberries and lemon glaze

380 cal

Massaged kale with cranberries, pecans, and goat cheese

280 cal

Moist banana muffin with toasted walnuts, baked fresh daily

340 cal

Hand-squeezed Valencia orange juice, nothing added

120 cal